Mace Powder

Ground from the web-like external covering of the nutmeg seed, mace gives a more spicier flavor to nourishment than the nutmeg. Mace is most famous in European spice where it is used as a part of both exquisite and sweet dishes.It is additionally the prevailing flavor in doughnuts.


It can be used as a part of exquisite top choices, for example, patés, creamed spinach and pureed potatoes.