Cumin’s particular flavor makes it a star in dishes from TexMex to Indian cooking styles. A fantastic expansion to rice dishes, and sauces, cumin is likewise a prevalent fixing in bean stew powder and a key component of Indian garam masala. To make a remarkable curry, include cumin ground with Hot Indian Curry Powder to your curry sauce. For a dish propelled by the Philippines, add some ground cumin to our Adobo Seasoning and rub in on steak or fish as a marinade before starting up the flame broil.
An excellent spice for rice dishes, curries, stuffing’s, sauces and marinades, particularly for Middle Eastern dishes. It can use in breads and even in some sweet baked goods.